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Our business operates a food delivery service connecting restaurants with customers who prefer the convenience of having meals delivered. We employ a commission-based revenue model where we charge restaurants a fixed fee per order. Our drivers, integral to the delivery process, receive the full delivery fee, ensuring their earnings are tied directly to their performance. This structure supports competitive earnings, with drivers averaging R350 per shift, and potentially more during peak times.
We are committed to providing multiple delivery modes, including small cars, scooters, bicycles, and motorbikes, ensuring flexibility and efficiency in service.